Monthly Archives: March 2014

The Spatula to End All Spatulas!

Behold the fire-breathing White Eagle spatula!  So awesome it will easily create the best kotlet mielony (Polish hamburger) your barbecue can muster! Made by the same guys who brought you your favorite team’s “Sportula,” the white eagle spatula will infuse your … Continue reading

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Święconka (Blessing of the Easter Basket)

Before Easter, a Polish family will prepare a special Easter Basket to celebrate the holidays. This basket contains certain iconic food items, such as hard-boiled eggs, kiełbasa, salt and pepper, a butter lamb, bread, and possibly even chocolate… all nicely … Continue reading

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Wycinanki

Wycinanki are traditional Polish paper cut-outs.  The elements found within the cut-outs, as well as the colors used, vary by region, and are a rural invention used for relaxation. These cut-outs were usually used to decorate the home, particularly (but … Continue reading

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